1 Hormone profile changes occur in roots and leaves of Micro-Tom tomato plants when exposing the aerial part to low doses of UV-B radiation.

2 morphology and anatomy of nuphar lutea (l.) smith. terrestrial, floating and submersed leaves

3 the influence of nitrogen fertilizers on nitrate accumulation in leaves of orange washington navel

4 avaliação da silagem de diferentes híbridos de milho (zea mays, l.) por meio do desempenho de bezerros confinados em fase de crescimento evaluation of silages of different corn hybrids (zea mays, l.) by feedlot performance of calves, during the growing phase

5 hplc-dad-esi-ms analysis of flavonoids from leaves of different cultivars of sweet osmanthus

6 ploidy level and caffeine content in leaves of coffea ploidia e conteúdo de cafeína em folhas de coffea

7 identification of circular rnas from the parental genes involved in multiple aspects of cellular metabolism in barley

8 sea buckthorn (hippophae rhamnoides l.) vegetative parts as an unconventional source of lipophilic antioxidants

9 isolation of functional total rna from tilia cordata leaves and pollen

10 Single-cell RNA sequencing profiles reveal the developmental landscape of Manihot esculenta Crantz leaves.

11 SCREENING THE PHYTOCHEMICAL COMPOSITION AND EXPLORING THE PHARMACOLOGICAL POTENTIAL OF DODONAEA VISCOSA L. LEAVES

12 Phytochemical Screening and Elemental Analysis of Dodonaea Angustifolia Leaves Extract

13 Flavonol triglycosides from the leaves of Hammada scoparia (POMEL) ILJIN.

14 Chemical Composition of the Essential Oils From Leaves, Flowers, Stem and Root of Centaurea zuvandica Sosn

15 Topical anti-inflammatory activity of Salvia officinalis L. leaves: the relevance of ursolic acid

16 Green synthesis of silver-nanoparticles from leaves aqueous extract and its mosquito larvicidal and anti-microbial activity on human pathogens.

17 Prediction of Agro-Morphological and Nutritional Traits in Ethiopian Mustard Leaves ( A. Braun) by Visible-Near-Infrared Spectroscopy.

18 Avocado leaves: Influence of drying process, thermal incubation, and storage conditions on preservation of polyphenolic compounds and antioxidant activity

19 Chemical characterization and complement modulating activities of an arabinogalactan-protein-rich fraction from an aqueous extract of avocado leaves

20 Purple heart plant leaves extract-mediated silver nanoparticle synthesis: Optimization by Box-Behnken design

21 Dual herbivore attack and herbivore density affect metabolic profiles of Brassica nigra leaves

22 Effects of dietary olive leaves on performance, carcass traits, meat stability and antioxidant status of fattening Mahabadi male kids

23 Spent tea leaves: A new non-conventional and low-cost adsorbent for removal of basic dye from aqueous solutions

24 Transcriptional dynamics driving MAMP-triggered immunity and pathogen effector-mediated immunosuppression in Arabidopsis leaves following infection with Pseudomonas syringae pv tomato DC3000

25 High dose of standardised extract of Costus afer leaves potentiates cadmium reproductive toxicity in Wistar rats.

26 Protein content, antioxidant activity, carbohydrates and photosynthesis in leaves of girdled stems of four olive cultivars

27 Chemical composition, antioxidant, antimicrobial and antibiofilm activities of Vitex gardneriana schauer leaves's essential oil

28 Optimization of ultrasound-assisted extraction of total phenolic contents and antioxidant activity using response surface methodology from jujube leaves (Ziziphus jujuba) and evaluation of anticholinesterase inhibitory activity

29 Anticholinesterase activity and metabolite profiling of Syagrus romanzoffiana (Cham.) Glassman leaves and fruits via UPLC–QTOF–PDA–MS

30 Analysis of Flavonoid Metabolites in Buckwheat Leaves Using UPLC-ESI-MS/MS.

31 Justicialosides A and B, two new flavone glycosides from the leaves of Ruspolia hypocrateriformis (Vahl) Milne-Redh. (Acanthaceae)

32 A new flavone glycoside from the leaves of Agastache rugosa (Fisch. & C.A.Mey.) Kuntze

33 A new flavone glycoside from twigs and leaves of juniperus sabina

34 A new flavone C-glycoside from leaves of Lophatherum gracile

35 Flavonol glycosides with α-Glucosidase inhibitory activities and new flavone C-diosides from the leaves of machilus konishii

36 New flavone C-glycosides from leaves of Sarcotheca griffithii (Hook F) Hallier F

37 A new acylated flavone glycoside with antioxidant and radical scavenging activities from teucrium polium leaves

38 Phytochemical and pharmacological evaluation of ethanolic extract of Lepisanthes rubiginosa L. leaves

39 Improving the physicochemical and antioxidant properties of fish floss incorporated with waste cassava leaves

40 Evaluation of Antioxidant Capacity and Phenolic Content in Ethanolic Extracts of Leaves and Flowers of Some Asteraceae Species.

41 Antioxidant mechanisms to counteract TiO<inf>2</inf>-nanoparticles toxicity in wheat leaves and roots are organ dependent

42 Significant inhibition of photosynthesis and respiration in leaves of Cucumis sativus L. by oxybenzone, an active ingredient in sunscreen.

43 Effect of dietary linseed oil and Ganoderma lucidum or olive leaves supplementation on fatty acid composition and oxidative status of rabbits

44 Phenolic and Antioxidant Analysis of Olive Leaves Extracts (<i>Olea europaea</i> L.) Obtained by High Voltage Electrical Discharges (HVED)

45 Cold-Pressing Olive Oil in the Presence of Cryomacerated Leaves of or : Nutraceutical and Sensorial Features.

46 Intensification of Polyphenol Extraction from Olive Leaves Using Ired-Irrad, an Environmentally-Friendly Innovative Technology.

47 Protein content, antioxidant activity, carbohydrates and photosynthesis in leaves of girdled stems of four olive cultivars

48 Effects of dietary olive leaves on performance, carcass traits, meat stability and antioxidant status of fattening Mahabadi male kids

49 The effect of harvest time and varieties on total phenolics, antioxidant activity and phenolic compounds of olive fruit and leaves

50 Genotype-related differences in the phenolic compound profile and antioxidant activity of extracts from olive (Olea europaea L.) leaves

51 Transcriptomic and proteomic analyses reveal new insight into chlorophyll synthesis and chloroplast structure of maize leaves under zinc deficiency stress.

52 Extraction, Purification, and Biological Activities of Polysaccharides from Branches and Leaves of Taxus cuspidata S. et Z.

53 Biofilm inhibition mechanism from extract of Hymenocallis littoralis leaves.

54 Lipolytic Enzymes with Hydrolytic and Esterification Activities Produced by Filamentous Fungi Isolated from Decomposition Leaves in an Aquatic Environment

55 Cytotoxic and anti-inflammatory resorcinol and alkylbenzoquinone derivatives from the leaves of Ardisia sieboldii.

56 Effect of seasonality on chemical profile and antifungal activity of essential oil isolated from leaves Psidium salutare (Kunth) O. Berg

57 Lignans From Forsythia x Intermedia Leaves and Flowers Attenuate the Pro-inflammatory Function of Leukocytes and Their Interaction With Endothelial Cells

58 Distribution of succulent-leaves nanophanerophytes in two woody plant communities of the semi-arid saline Chaco

59 Microbiota and Antibiotic Resistome of Lettuce Leaves and Radishes Grown in Soils Receiving Manure-Based Amendments Derived From Antibiotic-Treated Cows

60 Do Workers from Subspecies Acromyrmex subterraneus Prepare Leaves and Toxic Baits in Similar Ways for Their Fungus Garden?

61 Pharmacognostic characterization of Myrica esculenta leaves.

62 Pharmacognostic and Antioxidant Properties of Dracaena sanderiana Leaves.

63 Pharmacognostic studies of the leaves, stem and root of capparis erythrocarpos isert (Capparaceae)

64 Pharmacognostic study of dioscorea villosa leaves

65 Pharmacognostic studies on Neuracanthus sphaerostachyus Dalz. (Acanthaceae) leaves

66 Pharmacognostic study of leaves of hedeoma patens

67 Pharmacognostic screening studies of Justicia Gendarussa burm. Leaves found in dehradun district of Uttarakhand

68 Pharmacognostic and antimicrobial studies of garcinia latissima miq. Leaves (Clusiaceae)

69 Rubus caesius L. Leaves: Pharmacognostic analysis and the study of hypoglycemic activity

70 Pharmacognostic studies of the leaves of Stachytarpheta jamaicensis Linn. (Vahl) (Verbenaceae)

71 Microscopic evaluation and physicochemical analysis of Origanum majorana Linn leaves

72 Xenobiotics metabolization in Salix alba leaves uncovered by mass spectrometry imaging.

73 New approaches to tannin analysis of leaves can be used to explain in vitro biological activities associated with herbivore defence.

74 Chemical composition, antioxidant activity and inhibitory capacity of α-amylase, α-glucosidase, lipase and non-enzymatic glycation, in vitro, of the leaves of Cassia bakeriana Craib

75 Enzymes inhibitory and radical scavenging potentials of two selected tropical vegetable (Moringa oleifera and Telfairia occidentalis) leaves relevant to type 2 diabetes mellitus

76 Enzymes inhibitory and radical scavenging potentials of two selected tropical vegetable (Moringa oleifera and Telfairia occidentalis) leaves relevant to type 2 diabetes mellitus

77 Distribution of elements along the rachis of cycas micronesica leaves: A cautionary note for sampling design

78 A high-performance supercapacitor based on nitrogen-doped porous carbon derived from cycas leaves

79 Bi-directional acclimation of Cycas micronesica leaves to abrupt changes in incident light in understory and open habitats

80 Advances in green nanobiotechnology: Data for synthesis and characterization of silver nanoparticles from ethanolic extracts of fruits and leaves of .

81 Habitat management as a safe and effective approach for improving yield and quality of tea (Camellia sinensis) leaves

82 High dose of standardised extract of Costus afer leaves potentiates cadmium reproductive toxicity in Wistar rats.

83 Effect of Costus spiralis (Jacq.) Roscoe Leaves, Methanolic Extract and Guaijaverin on Blood Glucose and Lipid Levels in a Type II Diabetic Rat Model.

84 Green synthesis, characterization, antibacterial, antioxidant and photocatalytic activity of Parkia speciosa leaves extract mediated silver nanoparticles

85 Phenolic Acids in Jerusalem Artichoke ( L.): Plant Organ Dependent Antioxidant Activity and Optimized Extraction from Leaves.

86 Methanol extracts of leaves possess antimalarial effects and normalizes haematological and biochemical status of -passaged mice.

87 Chemical profiling, antioxidant, enzyme inhibitory and molecular modelling studies on the leaves and stem bark extracts of three African medicinal plants

88 Antidiarrheal and antimicrobial profiles extracts of the leaves from Trichilia emetica Vahl. (Meliaceae)

89 Growth and fatty acid profiles of Halophytophthora vesicula and Salispina spinosa from Philippine mangrove leaves.

90 Development and Standardization of Moringa oleifera Leaves as a Natural Dietary Supplement.

91 Neuroprotective carbazole alkaloids from the stems and leaves of .

92 Phosphorus and potassium release pattern from leucaena leaves in three environments of Haiti

93 A novel phytoremediation method assisted by magnetized water to decontaminate soil Cd based on harvesting senescent and dead leaves of Festuca arundinacea

94 Research on Phosphatases of Belladona Leaves and Their Purification (Part 1)

95 Wound healing activity and phytochemical screening of purified fractions of Sempervivum tectorum L. leaves on HCT 116.

96 Relating sensory profiles of canned amaranth (Amaranthus cruentus), cleome (Cleome gynandra), cowpea (Vigna unguiculata) and Swiss chard (Beta vulgaris) leaves to consumer acceptance.

97 Gas chromatography-mass spectrometry analysis, in vitro cytotoxic and antioxidant efficacy studies on Cleome gynandra L. (leaves): A traditional drug source

98 Drying and colour characteristics of Cleome gynandra L. (spider plant) leaves

99 Anti-Inflammatory Effect of Red Piper Crocatum Leaves Extract Decrease TNF-α and IL-6 Levels in Wistar Rat with Atherosclerosis

100 Mechanistic investigation of phytochemicals involved in green synthesis of gold nanoparticles using aqueous Elaeis guineensis leaves extract: Role of phenolic compounds and flavonoids

101 Chemical content and antimicrobial properties of three different extracts of Mentha pulegium leaves from Mugla Region, Turkey.

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