Keyword Connections

fishery

Journals

1

1 ambio

Research Groups

0

No Research Group Connected

Bibliographies

54

1 Marine nature conservation and conflicts with fisheries.

2 fishing activity in northern rio de janeiro state (brazil) and its relation with small cetaceans

3 comparative technical aspects of the <i>nephrops norvegicus</i> (l.) fishery in the northern mediterranean sea

4 distribution of parasitic cestod

5 combating illegal fishing

6 Socio Economic Status of Fisher Folks Engaged in Mussel Fishery at Kanyakumari District of Tamil Nadu, India

7 Recent advances in quality retention of non-frozen fish and fishery products: A review.

8 Assessment of the sardine (Sardina pilchardus Walbaum, 1792) fishery in the eastern Mediterranean basin (North Aegean Sea)

9 Study of pike-perch (Sander lucioperca) fishery from Razim Lake, Danube delta Romania

10 Relationships between ecological infrastructure and the economy: The case of a fishery

11 A new approach to study of seabird-fishery overlap: Connecting chick feeding with parental foraging and overlap with fishing vessels

12 Emergence of balanced harvesting in an agent-based model of an open-access small-scale fishery.

13 Marine litter from fishery activities in the Western Mediterranean sea: The impact of entanglement on marine animal forests

14 Assessment of life history traits of channa marulius for fishery management in Pakistan

15 Taking stock of fisheries science through oral history: Voices from NOAA's Fishery Science Centers

16 Sustainability of a tropical, multispecies, multigear, coral-reef-associated fishery system is efficiently inferred with the direct use of long-term port biosampling length records and life-history traits, US Virgin Islands

17 History of the West Coast groundfish trawl fishery Tracking socioeconomic characteristics across different management policies in a multispecies fishery

18 The history and effects of seal-fishery conflicts in Denmark

19 History of the Virginia oyster fishery, Chesapeake Bay, USA

20 Quantification of the early small-scale fishery in the north-eastern Baltic Sea in the late 17th century.

21 Fishery sector: Impact of technology, markets, institutions and globalisation on equity, sustainability and livelihood

22 Analysis of a traceability and quality monitoring platform for the fishery and aquaculture value Chain

23 Equilibria in a two-species fishery.

24 Mercury increase in Lake Champlain fish: links to fishery dynamics and extreme climatic events.

25 Antimicrobial activity of nanoclay films enriched with citrus aurantium essential oil against indicator foodborne pathogens in fishery products

26 Prosperity level and fishermen income at Sadeng Beach fishery port, Gunung Kidul regency

27 Modifying selectivity to reduce unwanted catches in an English trammel net and gill net common sole fishery

28 Organochlorine pesticide residues: An extensive monitoring of Italian fishery and aquaculture

29 Developing an Abundance Index of Skipjack Tuna (Katsuwonus pelamis) from a Coastal Drifting Gillnet Fishery in the Southern Waters of Indonesia

30 Determinants of fishery and aquaculture products consumption at home in the EU28

31 population size structure, age and growth of <i>naucrates ductor</i> in the small scale fads fishery of mallorca island (western-mediterranean)

32 average biological indices of the major fish species of the zaporizhzhia reservoir and other fishery water bodies of dnepropetrovsk region

33 global sushi: the political economy of the mediterranian bluefin tuna fishery in the modern era

34 catch composition and management of daytime purse seine fishery on the southern mediterranean sea coast, abu qir bay, egypt

35 particularities and management of the distribution chain for fish and fishery products

36 commercial fishing gear modifications to reduce interactions between atlantic sturgeon (acipenser oxyrinchus oxyrinchus) and the southern flounder (paralichthys lethostigma) fishery in north carolina (usa)

37 the common squid (loligo vulgaris lam., 1798) fishery with shrimp trammel net in izmir bay.

38 "the fishery went away": the impacts of long-term fishery closures on young people's experience and perception of fisheries employment in newfoundland coastal communities

39 optimal harvest control in a singular prey-predator fishery model with maturation delay and gestation delay

40 participatory boat tracking reveals spatial fishing patterns in an indonesian artisanal fishery

41 the trends and their impact on fishery products safety and quality

42 fishery and life history of spot-tail mantis shrimp, <i>squilla mantis</i> (crustacea: stomatopoda), in the gulf of cadiz (eastern central atlantic)

43 lift net fishery in the istanbul strait.

44 crescimento de tilÁpia-do-nilo alimentada com peixes marinhos provenientes da pesca do camarÃo growth in nile tilapia fed with marine fish from shrimp fishery

45 klasifikasi habitat mangrove untuk pengembangan silvofishery kepiting soka (scylla serrata) di pantai utara kabupaten rembang

46 estandarización de las tasas de captura en la pesquería de gamba (haliporoides diomedeae) frente a la costa central de chile, 2002-2008 catch rate standardization for the fishery of royal red shrimp “gamba” (haliporoides diomedeae) off the coast of central chile, 2002-2008

47 evidences of el niño effects on the mullet fishery of the patos lagoon estuary

48 Listeria monocytogenes risk assessment on cold smoked and salt-cured fishery products in Finland - A repeated exposure model.

49 Evidence that spillover from Marine Protected Areas benefits the spiny lobster (Panulirus interruptus) fishery in southern California - Scientific Reports

50 Biophysical and anthropogenic influences on the status of Tonga’s coral reefs and reef fish fishery

51 Biophysical and anthropogenic influences on the status of Tonga’s coral reefs and reef fish fishery

52 Vulnerability to Climate Change of “Giant Squid” (Thysanoteuthis rhombus) Fishery in Marinduque, Philippines

53 Overcoming Catch Data Collection Challenges and Traceability Implementation Barriers in a Sustainable, Small-Scale Fishery

54 Challenges in teaching agriculture and fishery arts to Grade 7 students by non-agriculture and fishery arts faculty