Keyword Connections

organic acids

Journals

2

1 Food chemistry

2 The Science of the total environment

Research Groups

0

No Research Group Connected

Bibliographies

30

1 Effects of high hydrostatic pressure-assisted organic acids on the copigmentation of Vitis amurensis Rupr anthocyanins.

2 Biogeochemical cycling of iron oxides in the rhizosphere of plants grown on ferruginous duricrust (canga).

3 <b>palladium-catalysed transfer hydrogenation of alkenes in the presence of zinc powder and various organic acids</b>

4 efeito da adição de níveis crescentes de polpa cítrica sobre a qualidade fermentativa e o valor nutritivo da silagem de capim-elefante effect of increasing levels of citrus pulp on the fermentation quality and nutritive value of elephantgrass silage

5 the assessment of the morbidity with temporary disability of workers in the steel industry

6 effect of curd freezing and packaging methods on the organic acid contents of goat cheeses during storage

7 direct fermentation of sweet sorghum juice by clostridium acetobutylicum and clostridium tetanomorphum to produce bio-butanol and organic acids

8 efecto del corte y temperatura de almacenamiento sobre peras (pyrus communis l.) packham’s triumph

9 aluminum complexation with malate within the root apoplast differs between aluminum resistant and sensitive wheat lines

10 An efficient protocol for domino one pot synthesis of 1,2,3-triazoles from natural organic acids and phenols

11 [Simultaneous analysis of five organic acids in aqueous, lotion, and cream cosmetics by capillary electrophoresis].

12 Low-molecular-weight organic acids impede the degradation of naphthol in iron oxides/persulfate systems: Implications for research experiments in pure conditions

13 Regulation of phytochemicals in fruits and berries by environmental variation-Sugars and organic acids.

14 Investigations of anthocyanins, organic acids, and sugars show great variability in nutritional value of European cranberry (Vaccinium oxycoccos) fruit

15 Influence of stressing conditions caused by organic acids and salts on tolerance of Listeria monocytogenes to Origanum vulgare L. and Rosmarinus officinalis L. essential oils and damage in bacterial physiological functions.

16 Effect of cutting and storage temperature on sucrose and organic acids metabolism in postharvest melon fruit

17 Optimization of algae mixotrophic culture for nutrients recycling and biomass/lipids production in anaerobically digested waste sludge by various organic acids addition

18 Characteristics of water-soluble organic acids in PM during haze and Chinese Spring Festival in winter of Jinan, China: concentrations, formations, and source apportionments.

19 [Biogenesis and fate of organic acids].

20 [Biogenesis and fate of organic acids]

21 semicontinuous measurements of gas–particle partitioning of organic acids in a ponderosa pine forest using a movi-hrtof-cims

22 the alleviation of nutrient deficiency symptoms in changbai larch (larix olgensis) seedlings by the application of exogenous organic acids

23 dinâmica de íons em solo ácido lixiviado com extratos de resíduos de adubos verdes e soluções puras de ácidos orgânicos dynamic of ions in acid soil leached with green manure residues extracts and pure solutions of organic acids

24 the roles of organic acids in c4 photosynthesis

25 differential responses of sugar, organic acids and anthocyanins to source-sink modulation in cabernet sauvignon and sangiovese grapevines

26 cinética de solubilização de metais pesados por ácidos orgânicos em solos tratados com lodo de esgoto kinetics of heavy metal solubilization by organic acids in sludge-treated soils

27 performance and intestinal health of broilers inoculated with nalidixic acid-resistant salmonella typhimurium and treated with organic acids

28 lixiviação de cátions favorecida pela presença de ânions inorgânicos e ácidos orgânicos de baixa massa molecular em solos adubados com camas de aviário cation leaching favored by inorganic anions and low molecular mass organic acids in soils fertilized with different poultry litters

29 organosulfates and organic acids in arctic aerosols: speciation, annual variation and concentration levels

30 Liver function and bacteriology of organs in broiler inoculated with nalidixic acid-resistant Salmonella Typhimurium and treated with organic acids