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canning
Journals
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1 Journal of the science of food and agriculture
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Bibliographies
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1 Relating sensory profiles of canned amaranth (Amaranthus cruentus), cleome (Cleome gynandra), cowpea (Vigna unguiculata) and Swiss chard (Beta vulgaris) leaves to consumer acceptance.
2 perfil de deformação de embalagens em função da variação da pressão efetiva package deformation profile as a function of the variation in effective pressure
3 Назви головних весільних персонажів у буковинському діалекті / the names of the main members in the wedding bukovinian dialect
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