1 chemotaxonomy and flavonoid diversity of salvia l.(lamiaceae) in iran

2 Óleos essenciais como substituintes de antibióticos promotores de crescimento em frangos de corte: perfil de soroproteínas e peroxidação lipídica essential oils as substitutes for antibiotic growth promoters in broilers: soroproteins profile and lipid peroxidation

3 new psychoactive substances of natural origin: a brief review

4 Salvia officinalis L.(tibbi adacayi) uzerinde bir calisma

5 Topical anti-inflammatory activity of Salvia officinalis L. leaves: the relevance of ursolic acid

6 Supercritical CO2 extraction of Salvia officinalis L.

7 Determination of the biologically active flavour substances thujone and camphor in foods and medicines containing sage (Salvia officinalisL.)

8 Comparison of essential oil composition and phenolic acid content of selected Salvia species measured by GC--MS and HPLC methods

9 Antimicrobial activity of six constituents of essential oil from Salvia

10 Composition of the essential oil of Salvia ballotiflora (Lamiaceae) and its insecticidal activity

11 Antimicrobial and antioxidative activities of the essential oils and methanol extracts of Salvia cryptantha (Montbret et Aucher ex Benth.) and Salvia multicaulis (Vahl)

12 Evaluation of bioactive properties and phenolic compounds in different extracts prepared from Salvia officinalis L.

13 Antibacterial activity of the essential oils of Salvia officinalis L. and Salvia triloba L. cultivated in South Brazil

14 Tunisian Salvia officinalis L. and Schinus molle L. essential oils: Their chemical compositions and their preservative effects against Salmonella inoculated in minced beef meat

15 In vitro susceptibility of some species of yeasts and filamentous fungi to essential oils of Salvia officinalis

16 Rosmarinic and carnosic acid contents and correlated antioxidant and antidiabetic activities of 14 Salvia species from Anatolia.

17 Characterization of Phenolic Compounds and Antiproliferative Effects of Salvia pomifera and Salvia fruticosa Extracts

18 COMPONENTS AND ANTIMICROBIAL ACTIVITY OF ESSENTIAL OIL OF AERIAL PARTS OF SAGE (Salvia officinalis L.)

19 COMPONENTS AND ANTIMICROBIAL ACTIVITY OF ESSENTIAL OIL OF AERIAL PARTS OF SAGE (Salvia officinalis L.)

20 The effect of TLR4/MyD88 inhibition by salvianolic acid B on neuropathic pain following spinal cord injury in mice.

21 Sex-differential reproduction success and selection on floral traits in gynodioecious Salvia pratensis.

22 Activity of Salvia dolomitica and Salvia somalensis Essential Oils against Bacteria, Molds and Yeasts

23 Study on the valorization of Salvia officinalis volatile oil in dermato-cosmetology

24 Biological activities of Cretan Salvia pomifera extracts

25 Comparative Studies of Phytochemical Screening, HPLCPDAESI-MS/MSLC-HRESIMS Analysis, Antioxidant Capacity and in vitro Fermentation of Officinal Sage (Salvia officinalis L.) Cultivated in Different Biotopes of Northwestern Tunisia.

26 A novel Salvialactomine from the callus culture of Salvia santolinifolia Boiss.

27 Chemical Characterization and Bioactivity of Extracts from : A with a Distinct Salvianolic Acid Composition.

28 Post-Harvest Induced Production of Salvianolic Acids and Significant Promotion of Antioxidant Properties in Roots of Salvia miltiorrhiza (Danshen)

29 A chemometric assessment of essential oil variation of three Salvia species indigenous to South Africa.

30 Influence of inlet air temperature and carrier material on the production of instant soluble sage (Salvia fruticosa Miller) by spray drying

31 A comparative study on phenolic composition, antioxidant activity and essential oil content of wild and cultivated sage (Salvia fruticosa Miller) as influenced by storage

32 Phenolic composition and antioxidant activity of Salvia tomentosa Miller: effects of cultivation, harvesting year, and storage

33 COMPONENTS AND ANTIMICROBIAL ACTIVITY OF ESSENTIAL OIL OF AERIAL PARTS OF SAGE (Salvia officinalis L.)

34 salvianolic acids attenuate rat hippocampal injury after acute co poisoning by improving blood flow properties

35 a new lignan glucoside from the whole plants of salvia scapiformis

36 total salvianolic acid balances brain functional network topology in rat hippocampi overexpressing mir-30e

37 in vitro synergistic antibacterial activity of salvia officinalis l. and some preservatives

38 determination of essential oil bioactive components and rosmarinic acid of salvia officinalis cultivated under different intra-row spacing

39 a report of nausea and vomiting with discontinuation of chronic use of salvia divinorum

40 salvia fruticosa reduces intrinsic cellular and h2o2-induced dna oxidation in hek 293 cells; assessment using flow cytometry

41 molecular cloning and functional analysis of squalene synthase 2(sqs2) in salvia miltiorrhiza bunge

42 expression of p53 and bcl2 mammary adenocarcinoma in c3h mice administered with salvia miltiorrhizae bunge root extract

43 atr-ftir spectroscopy on intact dried leaves of sage (salvia officinalis l.) – chemotaxonomic discrimination and essential oil composition

44 changes in plaque stability, cell apoptosis and coagulation indexes after patients with unstable angina pectoris accept adjuvant salvianolate therapy

45 hydrogen peroxide and nitric oxide are involved in salicylic acid-induced salvianolic acid b production in salvia miltiorrhiza cell cultures

46 salvia miltiorrhiza roots against cardiovascular disease: consideration of herb-drug interactions

47 double off-line two-dimensional liquid chromatography for separation and identification of compounds in salvia miltiorrhiza (danshen)

48 exciting perspectives for translational myology in the abstracts of the 2018spring paduamuscledays: giovanni salviati memorial – chapter iii - abstracts of march 16, 2018

49 obtención y purificación de igy dirigidas contra la lectina de salvia bogotensis.

50 isosakuranetin-5-o-rutinoside: a new flavanone with antidepressant activity isolated from salvia elegans vahl.

51 Identification and Characterization of Salvia miltiorrhizain miRNAs in Response to Replanting Disease.

52 salvianolic acid a inhibits pdgf-bb induced vascular smooth muscle cell migration and proliferation while does not constrain endothelial cell proliferation and nitric oxide biosynthesis

53 carla ida salviati, la biblioteca spiegata agli insegnanti, editrice bibliografica (conoscere la biblioteca 6), milano, 2012

54 development of the trophic part of consortia’s relations of the gossamer-winged butterflies (lepidoptera, lycaenidae) with salvia nutans (lamiaceae)

55 15,16-dihydrotanshinone i, a compound of salvia miltiorrhiza bunge, induces apoptosis through inducing endoplasmic reticular stress in human prostate carcinoma cells

56 activity of salvia dolomitica and salvia somalensis essential oils against bacteria, molds and yeasts

57 protective effects of salvia miltiorrhizae on multiple organs of rats with obstructive jaundice

58 pharmacological perspectives from brazilian salvia officinalis (lamiaceae): antioxidant, and antitumor in mammalian cells

59 cardiovascular effects of salvianolic acid b

60 inhibition of tanshinone iia, salvianolic acid a and salvianolic acid b on areca nut extract-induced oral submucous fibrosis in vitro

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