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Bibliographies
32460
1
Suppression of intrinsic neutron background in the Multi-Grid detector
2
Investigation of neutron scattering in the Multi-Blade detector with Geant4 simulations
3
Antimicrobial activity of the essential oil of Centaurea aladagensis
4
Analysis of the Essential Oils of Some Centaurea Species (Asteraceae) Growing Wild in Algeria and Greece and Investigation of their Antimicrobial Activities
5
Acetylcholinesterase Inhibitory Activity and Chemical Composition of Commercial Essential Oils
6
Composition of the essential oils of Centaurea aphrodisea, C. polyclada, C. athoa, C. hyalolepis and C. iberica
7
Chemical Composition of The Essential Oils of Three Centaurea Species Growing Wild in Anatolia and Their Anticholinesterase Activities
8
Composition of the Essential Oils of Xanthium strumarium L. and Cetaurea solstitialis L. from Iran
9
Oxidative stress, cell cycle, and neurodegeneration
10
Volatile constituents of Centaurea pelia DC., C. thessala Hausskn. subsp. drakiensis (Freyn & Sint.) Georg. and C. zuccariniana DC. from Greece
11
Progress of Studies on the Natural Cembranoids from the Soft Coral Species of Sarcophyton Genus
12
Bioactivity of selected plant essential oils against Listeria monocytogenes
13
Chemical Composition of the Essential Oils From Leaves, Flowers, Stem and Root of Centaurea zuvandica Sosn
14
Composition and antimicrobial activity of essential oils from Centaurea sessilis and Centaurea armena
15
Chemical composition and antimicrobial activity of essential oils from Centaurea appendicigera and Centaurea helenioides
16
Identification of essential oil components by gas chromatography/mass spectrometry
17
Assessment of the antioxidant potential and fatty acid composition of four Centaurea L. taxa from Turkey
18
Composition of the essential oil of Centaurea huber-morathii Wagenitz isolated from seeds by microdistillation
19
A multivariate statistical approach to Centaurea classification using essential oil composition data of some species from Turkey
20
Rapid determination of free proline for water-stress studies
21
5, 5′-alkylsubsituted indigo for solution-processed optoelectronic devices
22
Comparison of essential oil composition and phenolic acid content of selected Salvia species measured by GC--MS and HPLC methods
23
Factors affecting secondary metabolite production in plants: volatile components and essential oils
24
Antimicrobial activity of six constituents of essential oil from Salvia
25
Composition of the essential oil of Salvia ballotiflora (Lamiaceae) and its insecticidal activity
26
Gas chromatographic determination of monoterpenes in essential oil medicinal plants
27
Antimicrobial and antioxidative activities of the essential oils and methanol extracts of Salvia cryptantha (Montbret et Aucher ex Benth.) and Salvia multicaulis (Vahl)
28
Antibacterial activity of the essential oils of Salvia officinalis L. and Salvia triloba L. cultivated in South Brazil
29
Tunisian Salvia officinalis L. and Schinus molle L. essential oils: Their chemical compositions and their preservative effects against Salmonella inoculated in minced beef meat
30
In vitro susceptibility of some species of yeasts and filamentous fungi to essential oils of Salvia officinalis
31
Composition of the essential oils of Turkish Origanum species with commercial importance
32
Characterization and use of essential oil from Thymus vulgaris against Botrytis cinerea and Rhizopus stolonifer in strawberry fruits
33
Composition and antimicrobial properties of essential oils of four Mediterranean Lamiaceae
34
Antimicrobial activity of the essential oils of Thymus vulgaris L. measured using a bioimpedometric method
35
Chemical composition, antimicrobial, antioxidant and antitumor activity of Thymus serpyllum L., Thymus algeriensis Boiss. and Reut and Thymus vulgaris L. essential oils
36
Composition of the essential oil of an Italian Thymus vulgaris L. ecotype
37
Seasonal variation of Thymus hyemalis Lange and Spanish Thymus vulgaris L. essential oils composition
38
Chemical composition and antimicrobial activity of essential oil of thyme (Thymus vulgaris) from Eastern Morocco
39
Composition and antimicrobial activity of essential oils from aromatic plants used in Brazil
40
Synergistic antibacterial activity between Thymus vulgaris and Pimpinella anisum essential oils and methanol extracts
41
In-vitro antimicrobial activity and chemical composition of Sardinian thymus essential oils
42
Anti-helicobacter pylori activities of shoya powder and essential oils of thymus vulgaris and eucalyptus globulus
43
Preparation of Cyano-Substituted Tetraphenylethylene Derivatives and Their Applications in Solution-Processable OLEDs.
44
Synthesis of eco-compatible bimetallic silver/iron nanoparticles for water remediation and reactivity assessment on bromophenol blue
45
[Study of lutein and zeaxanthin content in the diet with the assessment of the relationship between the level of alimentary intake of non-vitamin carotenoids and the density of the macular region of the retina at a young age].
46
Genome-wide analysis and stress-responsive expression of CCCH zinc finger family genes in Brassica rapa.
47
Comprehensive toxicological study over 160 processing factors of pesticides in selected fruit and vegetables after water, mechanical and thermal processing treatments and their application to human health risk assessment.
48
MicroRNA expression profiling of Plutella xylostella after challenge with B. thuringiensis.
49
A tuber mustard AP2/ERF transcription factor gene, , functioning in abscisic acid and abiotic stress responses, and evolutionary trajectory of the homologous genes in species.
50
Accumulation of Anthocyanin and its Associated Gene Expression in Purple Tumorous Stem Mustard (Brassica juncea var. tumida Tsen et Lee) Sprouts when Exposed to Light, Dark, Sugar and Methyl Jasmonate.
51
Purified sulforaphane from broccoli (Brassica oleracea var. italica) leads to alterations of CDX1 and CDX2 expression and changes in miR-9 and miR-326 levels in human gastric cancer cells
52
Processing effects on antioxidant, glucosinolate, and sulforaphane contents in broccoli and red cabbage
53
Genes differentially expressed in broccoli as an early and late response to wounding stress
54
Microstructure and bioaccessibility of different carotenoid species as affected by hot air drying: Study on carrot, sweet potato, yellow bell pepper and broccoli
55
Catalytic properties of activated carbon surface in the process of adsorption/oxidation of methyl mercaptan
56
Surface oxides on carbon and their analysis: a critical assessment
57
Removal of VOCs by photocatalysis process using adsorption enhanced TiO2–SiO2 catalyst
58
Adjuvant quercetin therapy for combined treatment of epilepsy and comorbid depression.
59
Cocoa flavanol consumption improves cognitive function, blood pressure control, and metabolic profile in elderly subjects: the Cocoa, Cognition, and Aging (CoCoA) Study--a randomized controlled trial.
60
Cognitive dysfunction in depression - pathophysiology and novel targets.
61
Differential effects of quercetin on hippocampus-dependent learning and memory in mice fed with different diets related with oxidative stress.
62
Assessment of anthelmintic activity and bio-guided chemical analysis of Persea americana seed extracts.
63
Initial evaluation of fruit of accessions of Persea schiedeana Nees for nutritional value, quality and oil extraction.
64
Avocado leaves: Influence of drying process, thermal incubation, and storage conditions on preservation of polyphenolic compounds and antioxidant activity
65
Comparing the effectiveness of natural and synthetic emulsifiers on oxidative and physical stability of avocado oil-based nanoemulsions
66
Anti-Colitic Effects of Ethanol Extract of Mill. through Suppression of Pro-Inflammatory Mediators via NF-κB/STAT3 Inactivation in Dextran Sulfate Sodium-Induced Colitis Mice.
67
Effect of pepper tree () essential oil-loaded chitosan bio-nanocomposites on postharvest control of and quality evaluations in avocado () cv. Hass.
68
Data on physico-chemical, performance, combustion and emission characteristics of Persea Americana Biodiesel and its blends on direct-injection, compression-ignition engines.
69
Possible contribution of impact injury at harvest to anthracnose expression in ripening avocado: A review
70
A remote sensing technique for detecting laurel wilt disease in avocado in presence of other biotic and abiotic stresses
71
Effects of chitosan treatment on avocado postharvest diseases and expression of phenylalanine ammonia-lyase, chitinase and lipoxygenase genes
72
Effects of NaCl and NaHCO3 stress on morphological growth and nutrient metabolism on selected avocados (Persea americana Mill.)
73
Conservation and canalization of gene expression during angiosperm diversification accompany the origin and evolution of the flower.
74
Bitter-tasting and kokumi-enhancing molecules in thermally processed avocado (Persea americana Mill.).
75
Nutraceuticals: do they represent a new era in the management of osteoarthritis? - a narrative review from the lessons taken with five products.
76
Polyhydroxylated fatty alcohols derived from avocado suppress inflammatory response and provide non-sunscreen protection against UV-induced damage in skin cells.
77
Expression of diverse midgut serine proteinases in the sericigenous Lepidoptera Antheraea assamensis (Helfer) is influenced by choice of host plant species.
78
Effect of ethylene suppression on heptose sugars metabolism and ripening in avocado 'hass' fruit
79
Isolation of a fruit weight 2.2 (fw2.2) homolog in 'hass' avocado and characterization of its expression as related to reduced cell division and small fruit phenotype
80
Attempt towards the cyborg-plant robotic response to water stress in avocados
81
AVOCADO: A virtual observatory census to address dwarfs origins
82
Evaluation of Lippia scaberrima essential oil and some pure terpenoid constituents as postharvest mycobiocides for avocado fruit
83
Influence of Metal Substitution on the Pressure-Induced Phase Change in Flexible Zeolitic Imidazolate Frameworks.
84
A window into the brain: Tools to assess preclinical efficacy of biomaterials-based therapies on central nervous system disorders.
85
Needs and Gaps for Catalysis in Addressing Transitions in Chemistry and Energy from a Sustainability Perspective.
86
First principle chemical kinetics in zeolites: the methanol-to-olefin process as a case study.
87
Quantification of thickness and wrinkling of exfoliated two-dimensional zeolite nanosheets.
88
Wavelength-shifting properties of luminescence nanoparticles for high energy particle detection and specific physics process observation.
89
Suppression and “field enhancement” of the Mn2+ luminescence in ZnS‐type compounds
90
CHARACTERIZATION OF COAL CHARS FROM A FLASH PYROLYSIS PROCESS BY CROSS POLARIZATION/MAGIC ANGLE SPINNING **1**3C NMR.
91
Suppression of spinning sidebands in magic-angle-spinning NMR spectroscopy using 180° pulses: An application to biological systems
92
Identifying the coordination of silicon by magic‐angle‐spinning NMR: Thickness of the Venus lithosphere estimated from topography and gravity” by A. Cazenave and K. Dominh
93
Compression behaviour and flexibility window of the analcime-like feldspathoids: Experimental and theoretical findings
94
Synthetic lethal interaction between oxidative stress response and DNA damage repair in the budding yeast and its application to targeted anticancer therapy.
95
Direct, transfer-free growth of large-area hexagonal boron nitride films by plasma-enhanced chemical film conversion (PECFC) of printable, solution-processed ammonia borane.
96
In situ observation of phase changes of a silica-supported cobalt catalyst for the Fischer-Tropsch process by the development of a synchrotron-compatible in situ/operando powder X-ray diffraction cell.
97
High-throughput in vivo mapping of RNA accessible interfaces to identify functional sRNA binding sites.
98
High pressure synthesis of high-purity polycrystalline diamonds by direct conversion from various carbon materials and their characterization
99
Direct Synthesis of C2-oxygenates from Syngas over Co-Re-Sr/SiO2 Catalysts —Characterization of Catalysts Using High Pressure in situ FT-IR Spectroscopy—
100
Microstructural and optical properties of the ZnS ceramics sintered by vacuum hot-pressing using hydrothermally synthesized ZnS powders
101
Coverage-mediated suppression of blinking in solid state quantum dot conjugated organic composite nanostructures.
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