Food chemistry: X

Food Chem X ISSN 2590-1575 220 views

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Publications

2

Details

Abbreviated Name: food chem x
ISSN: 2590-1575

Publications/Year

Top Clicked Bibliographies from Search

1

Comparative transcriptome analysis reveals fruit discoloration mechanisms in postharvest strawberries in response to high ambient temperature.

2019 219 clicks

2

Physicochemical properties and fermentation characteristics of a novel polysaccharide degraded from Flammulina velutipes residues polysaccharide

2024 17 clicks