gynecologic and obstetric investigation

gynecol obstet invest ISSN 1423-002X 370 views

Indexed In

scopus ncbi ulakbim

Publications

28

ULAKBİM MEP: 366 Ödeme: 1830 Yılı: 2019

Details

Abbreviated Name: gynecologic and obstetric investigation
ISSN: 1423-002X

Publications/Year

Top Clicked Bibliographies from Search

1

Normality Ranges of Menstrual Fluid Volume during Reproductive Life Using Direct Quantification of Menses with Vaginal Cups

2019 371 clicks

3

Does vaginal irrigation with saline solution in women with infectious vaginitis contribute to the clinical and microbiological results of antibiotic therapy?

2012 333 clicks

14

ketahanan dan viabilitas probiotik bakteri asam laktat selama proses pembuatan kultur kering dengan metode freeze dan spray drying [survival and viability of lactid acid bacteria probiotic during production of dried culture using freeze and spray drying methods]

2001 284 clicks

19

structural analysis of spray-dried coconut shell liquid smoke powder [analisis struktural bubuk asap cair batok kelapa hasil pengeringan semprot]

2012 284 clicks

2

Association of Estrogen Receptor α Gene Polymorphism and its Expression with Gestational Diabetes Mellitus.

2019 249 clicks

4

Atrial natriuretic peptide and progesterone in ovarian follicular fluid

1990 247 clicks

25

purifikasi dan profil protein ovotransferrin dari eggshell membrane telur ayam ras dan buras

2016 234 clicks

11

aktivitas antioksidan antosianin beras ketan hitam selama fermentasi [antioxidant activity of anthocyanin of black glutinous rice during fermentation]

2013 227 clicks

16

pengaruh ukuran partikel dan proporsi guluronat/manuronat dalam alginat terhadap sifat dan sensoris produk hasil restrukturisasi dari buah sirsak [the influence of particle size and guluronic/mannuronic proportion of alginate on physical and sensory characteristics of restructured products from soursop]

2003 223 clicks

22

modifikasi warna, tektur dan aroma tempe setelah diproses dengan karbon dioksida superkritik [the modification of color, texture, and aroma of tempe processed with supercritical carbon dioxide]

2014 220 clicks