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Impact of the School-Based Feeding Program on Academic Achievement among Elementary Learners: A Quantitative Analysis

Anne Regine Causapin, Daisy Obiso
Psychology and Education: A Multidisciplinary Journal · 2025-08-06 · DOI 10.70838/pemj.440307
Token #6029
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Token#6029 of SciMatic Articles (ERC-1155), fixed supply 1,000,000
Contract0x0E596B4bb924937aA35D9b342A90347ed6F05eF8
Mint transaction0x6829b8778755829d427602325eb481b32e0aa00fbece21a8cb54b6b7e5198e74 · block 12107199
Minted2026-10-02 07:35 UTC
Hash on chain0x596c16a5a0992926f5580c77089b93c17fac9f06ea017842c9e04a5e2d4b7e7e
SHA-256 of the record0x596c16a5a0992926f5580c77089b93c17fac9f06ea017842c9e04a5e2d4b7e7e
Article today Matches the anchored record.

Allocation at minting

HolderWalletMintedHolds now
SciMatic (10%) 0xc35709AB…277732 100,000 100,000
Anne Regine Causapin 0x5e1d5311…8CFdE2 450,000 450,000
Daisy Obiso 0x727A2147…b4C152 450,000 450,000

The anchored record

Canonical JSON (keys sorted, no spaces, UTF-8). Its SHA-256 is the hash on chain.

{"abstract":"This study explored the impact of the School-Based Feeding Program (SBFP) on the academic performance and nutritional status of elementary learners at Canal Elementary School during the 2023–2024 school year. The research addressed the persistent issue of undernutrition and its potential influence on learners’ academic outcomes. The primary aim was to determine whether SBFP participation contributed to measurable improvements in learners’ General Point Average (GPA) and Body Mass Index (BMI), and to examine perceptions of students and teachers regarding the causes of undernourishment and the program’s implementation. A quantitative method design was employed. Quantitative data were collected through pre- and post-intervention GPA and BMI scores of 26 pupils aged 6 to 13 years, representing Grades 2, 3, 4, and 6. Paired-sample t-tests were conducted to determine changes in academic and dietary performance. Qualitative data were gathered through structured interviews with eight teachers and the participating learners to capture insights on behavioral and program-related factors. Both datasets were analyzed separately and then integrated to compare and corroborate findings. Statistical analysis revealed a significant improvement in learners’ GPA (t (25) = −8.479, p < 0.001) and BMI (t = −7.232, p < 0.001) after the intervention, indicating a positive effect of the SBFP. However, Pearson correlation results showed no significant linear relationship between final GPA and final BMI (r = 0.062, p = 0.764). Qualitative findings indicated that students attributed undernourishment to poor eating habits and lack of knowledge, while teachers emphasized student conduct and program effectiveness as key factors. The findings demonstrate that SBFP contributes independently to both academic and nutritional improvement, despite the absence of a direct correlation between the two outcomes. These results underscore the importance of holistic interventions in educational settings.","abstract_source":"original","authors":["Anne Regine Causapin","Daisy Obiso"],"date":"2025-08-06","doi":"10.70838/pemj.440307","id":6029,"issue":3,"journal":{"issn":"2822-4353","name":"Psychology and Education: A Multidisciplinary Journal"},"pdf_sha256":"f2c2add58a33fdff3a9c8c06475748263aaade96e090ae32d8f084f1412d60a4","schema":"scimatic-article/1","title":"Impact of the School-Based Feeding Program on Academic Achievement among Elementary Learners: A Quantitative Analysis","volume":44}

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printf '%s' "$(curl -s https://scimatic.org/nft/articles/6029.json | jq -r .canonical_record)" | sha256sum

2. The hash stored on chain (contentHash(6029)):

curl -s https://rpc.scimatic.net -H 'content-type: application/json' \
  -d '{"jsonrpc":"2.0","id":1,"method":"eth_call","params":[{"to":"0x0E596B4bb924937aA35D9b342A90347ed6F05eF8","data":"0xf3e0c290000000000000000000000000000000000000000000000000000000000000178d"},"latest"]}'

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