The qualified presumption of safety (QPS) approach was developed to provide a generic pre-evaluation of the safety of biological agents. The QPS approach is based on an assessment of published data for each agent, with respect to its taxonomic identity, the body of relevant knowledge and safety concerns. Safety concerns are, where possible, confirmed at the species/strain or product level and reflected by 'qualifications'. The QPS list was updated in relation to the revised taxonomy of the genus , to synonyms of yeast species and for the qualifications 'absence of resistance to antimycotics' and 'only for production purposes'. has been reclassified as . In the period covered by this statement, no new information was found that would change the status of previously recommended QPS taxonomic units (TU)s. Of the 70 microorganisms notified to EFSA, 64 were not evaluated: 11 filamentous fungi, one oomycete, one , one , five , one sp., one and 43 TUs that already had a QPS status. Six notifications, corresponding to six TUs were evaluated: was reassessed because an update was requested for the current mandate. synonym , synonym , , synonym and synonym were assessed for the first time. The following TUs were not recommended for QPS status: due to a limited body of knowledge, synonym due to potential safety concerns, synonym , and synonym , due to lack of a body of knowledge on its occurrence in the food and feed chain. synonym is recommended for QPS status with the qualification 'for production purposes only'.